Canadian Certified HACCP Professional
Become certified and build a rewarding food safety career in the food and beverage manufacturing industry.
Canadian Certified HACCP Professional
Certification as a food safety professional garners respect in the food and beverage manufacturing industry. Individuals with this designation are leaders and experts in the field and understand their role is to make certain people are consuming safe food. Employers deeply value individuals who have secured this certification.
1. Review of Qualifications
2. Assess Eligibility
3. Complete Work Experience Portfolio
4. Register and Payment
5. Receive Application Approval
6. Prepare for the Exam
7. Complete Online Exam
8. Pass/Fail Exam