Talent Attraction – A New Playbook for Industry
Talent attraction is a top priority for industry if businesses are going to grow. The next generation of skilled young people will fill exciting new jobs and replace retiring individuals. Food and Beverage Ontario’s labour market research in 2019 has identified that half of all the employees in the sector are 45 years and older […]
Youth, Recent Immigrants, and Indigenous people are highly motivated to find employment in the food and beverage processing industry
Youth, Recent Immigrants, and Indigenous people are more highly motivated than the general public to find employment in the Canadian food and beverage processing industry Ottawa, February 5th – Research completed by Food Processing Skills Canada (FPSC) is providing employers with valuable insight into the motivations, perceptions, interests, challenges and preferences of prospective employees for […]