$42k+ annually
$22 per hour
$70k+ annually
$36 per hour
$113k+ annually
$58 per hour
*Annual salary calculated by 37.5 hr work week, and by a 52 weeks per year
Plan and manage the facility’s operations budget and schedules to ensure the smooth running of ongoing projects.
Develop and maintain excellent relationships with manufacturers, suppliers and contractors for equipment quotes, maintenance, warranty modifications and improvements.
Administer contracts for facility-related projects, supplies and services. As well as facilitating any larger construction projects to modify the facility.
Create schedules and procedures for safety inspections.
Providing leadership, direction and coaching to all employees within the department.
Hire and oversee training and supervision of maintenance staff and technicians.
Ensure that the plant is in compliance with all laws and regulations pertaining to its operations.
Work with the team to meet all relevant food safety standards, good manufacturing practices, and quality assurance requirements – helping to achieve third-party certifications.
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